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What about taking food with me to the U.S.? U.S. Department of Agriculture regulations prohibit tourists from bringing fresh, dried, and canned meats and meat products from most foreign countries. If any meat is used in preparing a product, it is prohibited. Bakery items and all cured cheeses are admissible. Imported foods are also subject to requirements of the Food and Drug Administration and may be seized upon inspection if, in the opinion of the FDA, they pose any health risk of any kind. Please check the Department of Agriculture's list of approved products!